House made jam by Dozen’s HR manager, Jamie. Packaged in giftable glass jars with label art that is hand-illustrated by our Customer Experience Manager, Erin. Keep refrigerated and use or freeze within 3 weeks of purchase. 9 ounces.
SMOKED PEACH + JALAPEÑO: lightly smoked peaches from the Peach Truck combined with local jalapeños, sugar, and lemon juice for a perfect accompaniment for a cheese plate. Medium heat level.
RASPBERRY ORANGE BLOSSOM: ripe raspberries, orange zest, and a hint of orange blossom water for a lovely floral note.
PEACH VANILLA BOURBON: local peaches from Gwin Orchard in Spring Hill, with a hint of vanilla bean and Maker's Mark Kentucky bourbon.
PEACH + RASPBERRY: Peach Truck peaches combined with ripe raspberries to make a perfect breakfast accompaniment.
ROASTED APRICOT + SANTA ROSA PLUM: Summer apricots roasted with brown sugar and peak season Santa Rosa plums are combined in this delicious stone fruit jam.
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House made jam by Dozen’s HR manager, Jamie. Packaged in giftable glass jars with label art that is hand-illustrated by our Customer Experience Manager, Erin. Keep refrigerated and use or freeze within 3 weeks of purchase. 9 ounces.
SMOKED PEACH + JALAPEÑO: lightly smoked peaches from the Peach Truck combined with local jalapeños, sugar, and lemon juice for a perfect accompaniment for a cheese plate. Medium heat level.
RASPBERRY ORANGE BLOSSOM: ripe raspberries, orange zest, and a hint of orange blossom water for a lovely floral note.
PEACH VANILLA BOURBON: local peaches from Gwin Orchard in Spring Hill, with a hint of vanilla bean and Maker's Mark Kentucky bourbon.
PEACH + RASPBERRY: Peach Truck peaches combined with ripe raspberries to make a perfect breakfast accompaniment.
ROASTED APRICOT + SANTA ROSA PLUM: Summer apricots roasted with brown sugar and peak season Santa Rosa plums are combined in this delicious stone fruit jam.
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